In the Altipiano di Pine there is a long tradition of harvesting berries and wild fruits, which in the past were an important dietary integrator and source of income for the local families.

In the last decades these wild products have evolved into specific versions suitable for farming.

Our farm, leveraging the favourable local climatic conditions continues the tradition of farming of berries and small fruits.

Our farm is certified GLOBALG.A.P and follows the disciplinary of integrated production to ensure a final product of the highest quality